Occasion Cakes
& Cupcakes
Flavors:
Champagne Toast: Vanilla sponge cake with chantilly cream, champagne marinated strawberries, and buttercream or whipped cream icing
Butter Berry: Vanilla butter cake with sweet cream cheese, wild berry compote, and buttercream icing
Carrot: Traditional carrot cake with sweet cream cheese, apricot marmalade, and cream cheese icing
Almond Raspberry: Almond butter cake with raspberry marmalade, vanilla bean custard, and buttercream icing
Devils Food Candied Orange: Devils food chocolate cake with candied oranges, dark chocolate mousse, and buttercream or chocolate ganache icing
Rose Petal Lemon: Rose petal lemon butter cake with French lemon curd
Vienna: Vanilla butter cake with dark chocolate mousse
Colorado Peach Raspberry: Vanilla butter cake with sweet cream cheese, fresh Colorado peaches, fresh raspberries, and buttercream icing **only available in peach season (Aug/Sept)**
White Wedding: Vanilla bean soaked cake with sweet buttercream
Marble Velvet: Marbled butter cake with sweet cream cheese and buttercream or cream cheese icing
Italian Cream: Toasted pecan olive oil cake with sweet cream cheese, apricot marmalade, and cream cheese icing
German Chocolate: Chocolate sponge cake with a mix of sweet coconut, toasted pecans, caramel, and topped with chocolate ganache
Seasonal Flavors:
Chocolate Candy Cane: Vanilla or Chocolate sponge cake soaked with peppermint schnapps, with candy cane white chocolate mousse
Gingerbread Caramel: Gingerbread butter cake, layered with caramel buttercream
Caramel Pear: Chocolate sponge cake with caramel poached pears and chocolate mousse
Colorado Peach Raspberry: Vanilla butter cake layered with sweet cream cheese, fresh Colorado peaches and fresh raspberries
Maple Spice: Spice butter cake with maple cream cheese
Pumpkin Ginger Chocolate: Pumpkin chocolate candied ginger cake, layered with dark chocolate ganache


