Our Thanksgiving Menu
The last day for Thanksgiving orders is Wednesday, November 20th at 3:00 PM.
Pick-ups can be scheduled for Monday, Nov. 25th, Tuesday, Nov. 26th or Wednesday, Nov. 27th.
Be sure and check out our selection of take and bake options below!
SWEET PIES | $34 to $45 (Gluten Free Crust Available)
Sour Cherry, Sea Salt Caramel Apple Crumble, Traditional Apple
Pecan, Chocolate Bourbon Pecan, Pumpkin, Sweet Potato Chocolate Ginger
Chocolate Mousse, Coconut Cream, Key Lime
MINI PIE SAMPLE BOX | $20
Apple, Cherry, Pecan, and Sweet Potato Chocolate Ginger
SAVORY PIES
Individual: $11.50 to $14.50
Family Size: $48 to $62
Turkey Pot Pie, Chicken Pot Pie, Veggie Pot Pie
Gluten Free Crust Available for Chicken Only
Colorado Bison Pastie (Individual Only), Veggie Breakfast Pastie (Individual Only) | $9.85
QUICHE
10” $46 | 8” $36
Bacon, Onion, Gruyere
Chorizo Cheddar
Butternut Squash, Caramelized Onion, Goat Cheese
Spinach, Feta, Tomato
Gluten Free Crust Available
BRIOCHE ROLLS: $23/Dozen
BREAKFAST OPTIONS
Croissants: Chocolate, Almond, or Butter
Monkey Bread Cinnamon Roll: Individual $5.65 or Family (9”) $24
Sweet Breads (slices or loaves)
Banana Walnut, Banana Chocolate Walnut, Pumpkin Ginger Chocolate, or Gluten Free Banana Walnut
TAKE N’ BAKE OPTIONS
Sweet Pies: 9” Apple Pie or 9” Cherry Pie
4 Pack Croissants: $22.50 chocolate, almond, or butter
Brioche Rolls $23/Dozen
Cookies: chocolate chip (regular or GF), peanut butter chocolate chip (regular or GF), oatmeal cherry walnut, gingersnap
We are a small, made to order business. All orders are final. No changes, substitutions or cancellations.